In this week’s bonus episode, Kayla and Taylor discuss the life and legacy of Zora Neale Hurston, and offer up suggestions for more classics by African American/Black authors.
Books, etc. discussed in this episode:
Follow us on Instagram @literatureandlibationspod.
Visit our website: literatureandlibationspod.com to submit feedback, questions, or your own takes on what we are reading. You can also see what we are reading for future episodes! You can email us at literatureandlibationspod@gmail.com.
Please leave us a review and/or rating! It really helps others find our podcast…and it makes us happy!
Purchase books via bookshop.org or check them out from your local public library.
Join us next week as we discuss Honey Girl by Morgan Rogers
Here is the cocktail recipe for next week’s episode if you want to drink along with us!
Honey Rose Old Fashioned via Cocktail Contessa
INGREDIENTS:
0.75 oz honey-rose simple syrup
2 oz bourbon
2 dashes apple bitters
Garnish: long orange peel rolled into an orange rose, a few dried rose buds
INSTRUCTIONS:
In a mixing glass, combine rose-honey simple, bourbon and bitters. Add ice and stir until well chilled. Strain into a rocks glass with large cubes of ice. Garnish with the orange rose and rose buds.
For the Rose-Honey simple syrup:
1 tablespoon dried rose buds
1 cup water
3/4 cup honey
Brew the rose buds in boiling water for 8 minutes like you would a tea (I used my teapot). Strain 1/2 cup of the tea into a glass measuring cup. While still hot, add 3/4 cup honey and stir well to combine. Let cool completely and keep in the fridge. It will keep for a couple of weeks, and a little longer if you add a bit of vodka to it before storing it. You can drink the remaining tea on its own, or make some of it into a rose simple syrup by adding 1/2 cup sugar to it.
